Pho Hoai: Authentic Vietnamese Cuisine in Brooklyn

The food is really flavorful and alway fresh. They never believe me when i say spicy i mean it but hey this is gringo land and I think a lot of restaurants veer on the side of caution regarding spicy. It's casual and laid back and not over priced. We love the pho in our house and the various other soups. I love the mint and basil that gets served with various dishes. i personally feel the Vietnamese dishes are better than the ones that seem Chinese.The staff and service is friendly and attentive enough. Delivery is well packed and they listen to special requests like my kid does not like the scallions on the pho noodles which is the difference between her eating and not, and they leave it off as we ask which is not always the case with special requests in some places.

absolutely delicious food - i come here at least once a week for pho, bun, a rice dish, or a banh mi. everything in the menu is homey and delicious. every time i come i love that i can order something different. prices are great as well. highly recommend! don't listen to the bad reviews - they're just bitter white people. the owners are kind, it's an asian restaurant with good food so the focus is on that and not white glove service. this is definitely my favorite place to eat in bay ridge.

The pho in this store is okay. Have many tables to sit. The noodles are firm and little smooth. The beef is little dry. All taste alright.

The food was good. Squid crunchy weather a nice sweet sour sauce. The pho was delicious, was missing the bean sprouts and basil..but it worked. Service was decent, timely, staff seemed helpful. Ambiance gave a traditional Vietnamese dining vibe.

I came here and I really enjoyed this Vietnamese restaurant. I love a good fresh, clean soup and clean environment. The menu has a lot of food I have yet to try, but what I did eat was very satisfying. I had the cha gio Vietnamese spring rolls as an appetizer and the fried calamari. They were both very crispy to the bite and so good. The spring rolls have meat inside. I then ordered the big bowl soup, xe lua pho. Comes with mint leaves on the side and bean sprouts. The soup itself consists of rice noodles with beef brisket, navel, frank, omosa tendon, and eye of round. Very fresh, very delicious. The service was nice and timely and kind. I will be back and try more of this restaurants' food

This is my go-to Vietnamese spot in Brooklyn. My mom used to take me and my siblings here when we were younger, and I remember her having conversations with the same staff still there today. Whenever I go to Vietnamese restaurants nowadays, I don't really hear people speaking Vietnamese, so this place brings me comfort. I've had multiple dishes from their menu and enjoyed them all. I always start with Goi Cuon and end with Che Ba Mau every visit. Some of my favorite dishes are Goi Tom, Bun Bo Luc Lac, Bun Tom Nuong, Com Suon Bi Cha, Pho Do Bien, and Pho Bo Kho. I'm a creature of habit, but maybe I'll branch out and try a different dish each time I revisit going forward.